Typical composition per 100g ....energy kJ..................... 1473 kJ ....energy kCal................. 352 kCal ....protein.......................... 7.00g ....carbohydrates............ 76.70g ........of which sugars..... 0.20g ....fat................................... 1.20g ........of which saturates. 0.20g ....fibre............................... 1.20g ....sodium.......................... 0.005g ....salt................................. 0.0125g
White basmati rice
£0.38 per 100g
Country of Origin: Pakistan Cooking instructions: Add 1 cup of Rice to a bowl and cover with water and soak for 20 minutes. Drain and rinse with cold water then add 2 measures of water to one measure of dry rice to the pan. Bring to the boil and simmer for 10-12 minutes. Remove lid and leave to stand for 5 minutes.
