Spicy (or not) tomato and lentil soup Recipe kit

This kit is for 4 servings – if you want to share. If you have leftovers these can be frozen for later.

Why not try adding some chickpea croutons when serving just to add a bit of zing and extra protein of course. 

Remember to choose Hot / or not when ordering.

• Dry fry cumin and chilli flakes for 1-2 minutes
• Add the oil and onion and fry for a further 5 minutes.
• Stir in lentils, vegetable stock and tomatoes then simmer for 15 minutes.
• Blend the soup with a hand blender to get a rough puree. Add the chickpeas and simmer for a further 5 minutes.

Left over portions can be frozen.

When ordering why not add some sourdough crackers from Deli Dot Zero for yummy dipping.